Food Service Worker
Position Summary: Primary function is to serve staff meals, assist in the preparation of foods for cafeteria.Maintain a clean and sanitary cafeteria. Provide prompt, courteous, considerate customer service.
Experience: 0 to 3 months.
Education:High or G.E.D. preferred, but not required. Able to read and write English.
Required License / Credentials: None
Other Required Skills:None
Contact With Others:Constant contact with staff and visitors.
Supervision Given:Responsibilities of this position require no supervision or direction of others.
Supervision Received:Works under general supervision in performing routine assignments, referring unusual or more difficult situations to immediate supervisor.
Bi-Weekly Hours: 80
Work Schedule: 10:30am - 7:00pm EOWE
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