Food Service Worker
Job Details
Description
Position Summary: Primary function is to serve staff meals, assist in the preparation of foods for cafeteria.Maintain a clean and sanitary cafeteria. Provide prompt, courteous, considerate customer service.
Experience: 0 to 3 months.
Education:High or G.E.D. preferred, but not required. Able to read and write English.
Required License / Credentials: None
Other Required Skills: None
Contact With Others:Constant contact with staff and visitors.
Supervision Given:Responsibilities of this position require no supervision or direction of others.
Supervision Received:Works under general supervision in performing routine assignments, referring unusual or more difficult situations to immediate supervisor.
Bi-Weekly Hours: 80
Work Schedule: 10:30am - 7:00pm EOWE
The starting rate for this position is $16.00 per hour.
Qualifications
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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